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The Top 10 Sushi You’ve Got to Try

Sushi is one of the most beloved Japanese dishes around the world. And for good reason! This traditional meal is not only delicious but also healthy and relatively simple to prepare. While there are endless sushi possibilities, we’ve compiled a list of the top 10 that you absolutely must try. From classics like nigiri to more modern maki rolls, there’s something for everyone on this list. So grab your chopsticks and let’s get started!

What Are The Five Main Types Of Sushi Rolls?


There are five main types of sushi rolls: nigiri, maki, temaki, uramaki, and futomaki. Nigiri is sushi that consists of a slice of fish or seafood on top of a ball of rice. Maki is sushi that is rolled up in seaweed (nori) and then sliced into pieces. Temaki is a cone-shaped sushi roll made with nori on the outside and rice and fillings on the inside. Uramaki is sushi that has rice on the outside and the nori on the inside. Futomaki is a large sushi roll that contains several different fillings.

Shime-saba


Shime-saba sushi is a must-try for any sushi lover. This popular sushi dish is made with pickled mackerel, which gives it a unique and delicious flavor. The shime-saba sushi is also a great way to get your omega-3 fatty acids, which are important for maintaining heart health.

Salmon Sushi


Some top sushi picks include salmon sushi. Salmon is a popular fish to eat in sushi form because it is soft and easy to chew. The pinkish-orange color of the fish also makes it look attractive on top of rice. Salmon sushi is oftentimes considered a healthier option too, as salmon is packed with omega-3 fatty acids. If you’re ever feeling adventurous, try toping your salmon sushi with some avocado for an extra creamy texture.

Maguro Sushi


One of the most popular types of sushi is maguro or tuna. Tuna is a versatile fish that can be used in many different sushi rolls, and it’s one of the most popular ingredients in Japanese cuisine. It has a rich, fatty flavor that pairs well with rice and other flavors like soy sauce and wasabi.

Chu-toro Sushi


Chu-toro sushi is a popular type of sushi that consists of fatty tuna. The fatty tuna has a rich, buttery flavor and a melt-in-your-mouth texture, making it a favorite among sushi lovers. If you haven’t tried chu-toro sushi yet, be sure to add it to your list of must-try sushi!

Tako Sushi


If you love sushi, then you’ve got to try tako sushi at least once. Tako sushi is made with octopus, and it’s a popular choice among sushi lovers. The octopus is cooked in vinegar and soy sauce, and it’s often served with ginger or wasabi. Tako sushi is a great choice if you’re looking for something different from the usual sushi fare.

Uni Sushi


Uni sushi is made with sea urchin, and it’s a popular choice among sushi lovers. The urchin is usually fresh, and it has a delicate flavor that pairs well with rice. Uni sushi is often garnished with ginger or wasabi, and it’s a great choice if you want something a little different.

Spider Roll Sushi


The spider roll is a must-try sushi because of its unique and delicious combination of ingredients. The roll is made with soft-shell crab, avocado, cucumber, and masago, and it’s topped with eel sauce and spicy mayo. This combination of flavors makes the spider roll one of the most popular sushi rolls.

Kimono Japanese Restaurant Pleasanton-3

Tiger Roll Sushi


Tiger roll is one of those must-try sushi items. It’s got a great mix of flavors and textures that will tantalize your taste buds. The combination of these three flavors makes for a delicious and healthy sushi roll. Plus, it’s always fun to watch the waitress or waiter put together your sushi order right in front of you.

Tamagoyaki


Tamagoyaki is a type of sushi that is made with a rolled omelet. It is a popular sushi dish in Japan and is often served as breakfast or as a side dish. Tamagoyaki has a sweet and savory flavor, making it a unique and delicious sushi option to try. The texture of the tamagoyaki is also different from other types of sushi, as it is softer and fluffier.

Hokkigai


Hokkigai sushi is a variety of sushi that includes the hokkigai clam. This type of clam is found in the Pacific Ocean and is considered a delicacy in Japan. The hokkigai sushi is often served with wasabi and soy sauce, and it is a popular choice among sushi lovers.

So there you have it – our top 10 sushi recommendations. If you’re in the area, be sure to give them a try! And if you’re not in the area, no problem – just give us a call and we can help take care of everything for you. We hope you enjoy this delicious cuisine as much as we do.

Are You Looking for Delicious Sushi and Some Family-Friendly Entertainment?


You’ve never had sushi this good! Kimono Restaurant offers a great place to take your family for entertainment, delicious eats, and fun. We feature amazing sushi prepared by veteran chefs in a traditional environment.  We also feature hibachi-style entertainment where we use the highest quality ingredients before grilling them right in front of you – the perfect way to get involved by watching as we prepare it just how YOU want it so there will be no surprises at all when they bite into your meal. This experience also gives us an opportunity to show off some amazing tricks which is where being entertained comes into play; our talented chefs will astound you even further by flipping meats around wildly or doing some other intricate, spectacular feats. If you’re looking for the perfect place to take your family for sushi, fun and entertainment Kimono Japanese Restaurant in Benicia and Pleasanton, California, can’t be beaten!
Join us today and experience the Kimono difference.