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Kimono Japanese Restaurant

The History of Hibachi Food

The History of Hibachi Food When one envisions the characteristics of Japanese cuisine, common preparation methods such as sushi, tempura battering and frying, and sashimi come to mind. However, the modern day grilling technique of hibachi, popularized by many americanized Japanese restaurants and grills, is actually one of the most famous cooking techniques in Japanese

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Are You New to Japanese Food? Here’s Everything You Need to Know

Are You New to Japanese Food? Here’s Everything You Need to Know Bacon-wrapped shrimp, deep fried octopus tentacles with a soft cream center, and sweet red bean paste in a rice cake.   These are only some of the dishes you’ll find at a Japanese restaurant. You might be wondering how to use chopsticks or

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